Yet again, another second timer. ÜÜÜ
I remember dining here more than a decade ago with my parents and my sister. I think I was in 2nd year high school. Why can't I forget? Eh parang wow mali eh, pag-upo ko, nasira yung upuan! Syempre, nagalit nanay ko sa manager. hehehehe. But that was ages ago; long forgotten na kung baga.

I planned to sit where I sat that faithful day but the table was occupied by a couple so I just sat right next to them.

Ambiance: the place has not changed since it opened. I think the place applied a post modern European theme.
Price: above average for a sandwich. An order would cost around Php 150 and up depending on what you ordered
Portions: can wither be good for sharing or more than enough as a hunger buster
Service: I noticed they have loyal patrons and knows each other by name. hmmm.... interesting, parang Old Swiss Inn, where they keep their folks over the years.
Taste: I had watermelon shake, Pink salmon with Egg sandwich and Corn chowder. Four stars naman but I guess I have to have another visit.
Menu: they have a handful of choices for a deli, group accordingly: pork, beef, shicken, cold cuts and seafood. Plus they have pasta and burgers too.

I think Almon Marina deserves seconds or thirds because of the vast options in their menu. If ever you (or I) didn't like the taste of a specific sandwich, then I would probably try another one the next time around. Ü